Pancake Recipe

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Pancakes (serves 5 – 6)
Making your own pancakes from scratch is much easier than you might think! Use this easy recipe and bake pancakes slowly with a bit of butter on medium/low heat. Serve with either a savoury or a sweet filling – depending on your tastebuds.

Ingredients:
2 cups flour
2 eggs
2 tsp baking powder
2 ½ cups milk
½ cup oil or melted butter
½ tsp salt
1 tsp vinegar

Method:
Sift dry ingredients together.
Add the liquids gradually.
Mix well.